apricot/goat cheese appetizer

delicious and easy to make appetizer!

apricot/goat cheese appetizer

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Recipe type: easy and healthy appetizer
Author: elena
Prep time: 20 mins
Total time: 20 mins
Serves: 12
sweet dried apricots paired with tangy goat cheese are a great and healthy combo. adding a bit of finely chopped basil and dry roasted unsalted pistachio to each bite adds another layer of flavor, texture and visual appeal…
Ingredients
  • 24 dried apricots (bulk section/preferably turkish)
  • 1 small log plain goat cheese
  • 24 dry roasted unsalted pistachios (bulk section or TRADER JOES)
  • 4-5 washed, dried and finely chopped basil leaves; plus more for garnish if using
Instructions
  1. unwrap goat cheese and put into medium bowl at room temperature (approx. 30 min) to soften
  2. very finely chop basil leaves;
  3. mix chopped basil into softened goat cheese with a fork;
  4. with clean/dry hands roll a small ball of goat cheese and place on top of each apricot;
  5. press a dry roasted unsalted pistachio into the goat cheese;
  6. garnish with extra basil leaves if desired.
  7. enjoy!